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Mardi Gras!
February 25, 2020 @ 11:00 am - 1:30 pm
Eat like you’re in NOLA by joining us in the cafe for a special Mardi Gras menu features!
Here are just a few:
kidney beans, rice, tempeh, Cajun seasoning, celery, tomatoes, green bell pepper, onion, garlic, bay leaf, canola oil, thyme, sage, parsley
corn, crab meat, flour, butter, milk, celery, onion, garlic, Worcestershire, smoked paprika, cayenne, salt, pepper
Chicken and Andouille Sausage Etouffe
chicken, flour, andouille sausage, tomatoes, green bell peppers, garlic, cayenne, gumbo file, basil, thyme, celery, bay leaf, canola oil, chicken stock, butter, salt, black pepper
chicken, flour, andouille sausage, tomatoes, green bell peppers, garlic, cayenne, gumbo file, basil, thyme, celery, bay leaf, canola oil, chicken stock, butter, salt, black pepper